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Protodecarboxylation of aromatic acids

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dc.contributor.authorTaylor, Michael John
dc.date.accessioned2011-03-10T22:58:03Z
dc.date.accessioned2022-10-25T05:01:34Z
dc.date.available2011-03-10T22:58:03Z
dc.date.available2022-10-25T05:01:34Z
dc.date.copyright1967
dc.date.issued1967
dc.description.abstractSeveral aromatic acids have been investigated with respect to acid-catalysed decarboxylation (protodecarboxylation). Eight substituted benzoic acids were studied in an attempt to elucidate mechanisms of decarboxylation and requirements for decarboxylation. The results indicate that there are two types of acid catalysed decarboxylation which have different requirements for decarboxylation, and that not all substituted benzoic acids undergo protodecarboxylation at 60.5°C.en_NZ
dc.formatpdfen_NZ
dc.identifier.urihttps://ir.wgtn.ac.nz/handle/123456789/23232
dc.languageen_NZ
dc.language.isoen_NZ
dc.publisherTe Herenga Waka—Victoria University of Wellingtonen_NZ
dc.subjectAromatic compoundsen_NZ
dc.subjectDecarboxylationen_NZ
dc.subjectChemistryen_NZ
dc.titleProtodecarboxylation of aromatic acidsen_NZ
dc.typeTexten_NZ
thesis.degree.disciplineChemistryen_NZ
thesis.degree.grantorTe Herenga Waka—Victoria University of Wellingtonen_NZ
thesis.degree.levelMastersen_NZ
thesis.degree.nameMaster of Scienceen_NZ
vuwschema.type.vuwAwarded Research Masters Thesisen_NZ

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