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Fluorescence quenching by weak quenchers

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dc.contributor.author Melhuish, William Hugh
dc.date.accessioned 2011-03-10T22:59:56Z
dc.date.accessioned 2022-10-25T05:11:30Z
dc.date.available 2011-03-10T22:59:56Z
dc.date.available 2022-10-25T05:11:30Z
dc.date.copyright 1951
dc.date.issued 1951
dc.identifier.uri https://ir.wgtn.ac.nz/handle/123456789/23254
dc.description.abstract The quenching of the fluorescence of anthracene in benzene by ethyl iodide, allyl bromide, chloroform, benzoyl peroxide, P - toluene sulphonyl chloride and P - bromo-diphenyl has been measured with a sensitive fluorimeter constructed for the purpose. That quenching was not due to absorption of either the exciting or fluorescent light was shown by absorption spectra measurements. Quenching is considered to be controlled by the number of activated collisions in solution and by the free energy of formation of encounters. Factors which influence the number and effectiveness of collisions are discussed. en_NZ
dc.format pdf en_NZ
dc.language en_NZ
dc.language.iso en_NZ
dc.publisher Te Herenga Waka—Victoria University of Wellington en_NZ
dc.title Fluorescence quenching by weak quenchers en_NZ
dc.type Text en_NZ
vuwschema.type.vuw Awarded Research Masters Thesis en_NZ
thesis.degree.grantor Te Herenga Waka—Victoria University of Wellington en_NZ
thesis.degree.level Masters en_NZ


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