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Purification of Urate Oxidase

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dc.contributor.author James, Kerry Arthur Charles
dc.date.accessioned 2009-04-14T22:03:02Z
dc.date.accessioned 2022-10-17T21:06:27Z
dc.date.available 2009-04-14T22:03:02Z
dc.date.available 2022-10-17T21:06:27Z
dc.date.copyright 1966
dc.date.issued 1966
dc.identifier.uri https://ir.wgtn.ac.nz/handle/123456789/22065
dc.description.abstract Soluble urate oxidase was prepared and purified from ox kidney. A method has been described which gives a 20- to 25-fold purification of the enzyme over the alkaline extract from the acetone powder. However, considerable purification was obtained in the preparation of the acetone powder from the whole kidney. The preparation of purified urate oxidase is shown in the following scheme:- (1) Cortical tissue was dissected from the kidney and represented some purification of enzyme; the medulla gives somewhat less active extracts, which have a relatively high content of colored impurities. (2) The cortex was washed in water to eliminate soluble cell components and smaller particulate matter. This procedure gave a considerable, but unassessable, purification of enzyme. Washing removed the albumins, some globulins, carbohydrate, and soluble organic and inorganic matter. The composition of ox kidney is shown below (57):- Water 750 g/kg wet tissue Protein 150 g/kg wet tissue Carbohydrate 9 g/kg wet tissue Lipid 44-81 g/kg wet tissue (3) The 1000 to 10000 x g fraction (mitochondrial and heavy microsomal fraction) was isolated from the washed, homogenized cortex. The nuclear, microsomal, and supernatant fractions were discarded as urate oxidase is believed to be associated with microbodies, which together with mitochondria and lysosomes, constitute the mitochondrial fraction. (4) An acetone powder was made from the isolated fraction. Treatment of the fraction with acetone and ether eliminated lipid constituents and gave an active powder which could be stored for several months with only slight inactivation and from which the enzyme could be readily extracted. Considerable purification of the enzyme was achieved in steps 3 and 4. (5) Soluble urate oxidase was prepared by extraction of the acetone powder with 0.2 M ammonia (pH 11.3). In most cases, an insoluble residue remained after alkaline extraction but Truscoe (unpublished) has shown that the residue does not contain significant quantities of enzyme. (6) To the crude extract ammonium sulphate was added to 50% saturation, and this procedure generally raised the specific activity 1.5- to 2-fold over that of the crude extract. (7) The ammonium sulphate precipitate extract was incubated with 5 mM DTT for 30 min. at 37°C. The resulting extract was passed through a Sephadex G-200 column (8 cm2 x 80 cm) and the effluent showed a clear-cut separation of activity and protein peaks. The active fractions gave a 20- to 25-fold purification of the enzyme over the alkaline extract of the acetone powder. en_NZ
dc.format pdf en_NZ
dc.language en_NZ
dc.language.iso en_NZ
dc.publisher Te Herenga Waka—Victoria University of Wellington en_NZ
dc.title Purification of Urate Oxidase en_NZ
dc.type Text en_NZ
vuwschema.type.vuw Awarded Research Masters Thesis en_NZ
thesis.degree.grantor Te Herenga Waka—Victoria University of Wellington en_NZ
thesis.degree.level Masters en_NZ
thesis.degree.name Master of Science en_NZ


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